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Smoked Duck Breast is a gourmet food product that is usually served for special occasions. Gourmets and chefs like to cook succulent duck breasts hot-smoked over applewood chips. Fully cooked, skin-on, with just the right hint of sweet smokiness enjoy duck meat thinly sliced in salads and sandwiches, chopped into pastas and sauces, and heated whole for a great alternative meal. This whole duck breast is ready to enjoy. Simply slice it and place it on your favorite greens. Shelf life is 8 weeks when properly refrigerated and 10 to 14 days once opened, and 9 months frozen. Buy Smoked Duck Breast Magret de Canard at Italia-gourmet online food store! |
