Imported from Tuscany, in Italy, organic whole durum wheat pastas bring new ways to cook in Italian cuisine. Organic pastas intend to bring pasta back to its more flavorful and authentic taste. Durum wheat is grown in Italy on small family-owned farms that have been using traditional agricultural methods for centuries. Italia Gourmet offers certified organic pastas that are grown and processed without the use of synthetic pesticides or fertilizers. Organic pasta is made in a state-of-the-art pasta factory that uses past artisan production methods and techniques.
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1. Organic Spaghetti Kamut - De Cecco 2. Linguine Organic Pasta - Rustichella D'abruzzo 3. Spaghetti No 12 Organic - De Cecco 4. Organic Whole Wheat Penne Rigate - Rustichella D'abruzzo 5. Pasta Spaghetti Nero with Squid Ink - Rustichella D'abruzzo |
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